The second episode of Culturas Vlog is now on YouTube with a step-by-step of how to make homemade tapioca.
Besides of being a delicious snack, tapioca is a gluten-free meal, it can easily replace bread at breakfast, has low calories compared to other carbs and it goes with many (many!) fillings, such as cheese or sliced banana. Video spoiler: all ingredients you’ll find in Oslo!